天天商务英语学习（中高级）2007－7－20MP3下载
[table=98%][tr][td=1,1,639]天天商务词汇 [/td][/tr][/table][table=98%][tr][td=1,1,459][font=Bookman Old Style][b]spare no expense (expression)[/b] 不计成本[/font][/td][td=1,1,179][/td][/tr][/table][table=98%][tr][td=1,1,131][align=center]解释[/align][/td][td=1,1,507][align=center][font=Bookman Old Style][size=2]to spend a great deal of money for a particular purpose[/size][/font][/align][/td][/tr][/table][table=98%][tr][td=1,1,131][align=center]例句[/align][/td][td=1,1,507][align=center][font=Bookman Old Style][size=2]We spared no expense in planning the party. We even hired a yacht for the occasion[/size][/font][/align][/td][/tr][/table][table=98%][tr][td]天天商务报道 [/td][/tr][/table][table=98%][tr][td=1,1,464][font=Bookman Old Style][size=2][b]It's a Starbucks world after all[/b][/size][/font]
[font=Bookman Old Style]星巴克来了！[/font][/td][td=1,1,174]
[/td][/tr][/table][table=98%][tr][td][font=Bookman Old Style][size=2]Independent coffeehouses are finding it increasingly challenging to compete against the big corporate chains setting up shop all over New York City. Rents are rising and cafes operate in small change. Lisa Chow looks at what they're doing to survive.[/size][/font]
[font=Bookman Old Style][size=2][b]TEXT OF STORY[/b][/size][/font]
[font=Bookman Old Style][size=2][b]Doug Krizner: [/b]Running an independent coffee shop in New York City is tough. Corporate coffee houses are going up all over town. From WNYC in New York, Lisa Chow finds out what the independents are doing to survive.[/size][/font]
[font=Bookman Old Style][size=2][b]Lisa Chow: [/b]Cafe owner Clemente Valguarnera is feeling the squeeze. There are several Starbucks and Dunkin Donuts within a mile of his East Village caf??, and the number's growing. [/size][/font]
[font=Bookman Old Style][size=2]His revenues were down 15 percent this year. He worries about losing his lease, which is up for renewal in two years. [/size][/font]
[font=Bookman Old Style][size=2]It doesn't help that some people use his place like a waiting room, instead of a caf??. He points to one man. [/size][/font]
[font=Bookman Old Style][size=2][b]Clemente Valguarnera:[/b] He always comes here. He reads his own newspaper, brings his own water, stays a couple hours and then he leaves, without buying nothing. [/size][/font]
[font=Bookman Old Style][size=2]And then there are the ones who sit with their laptops for hours. Valguarnera says forget hiding the electrical outlets. It doesn't work.[/size][/font]
[font=Bookman Old Style][size=2][b]Valguarnera:[/b] I saw people going behind my kitchen to plug the phone, to plug computers, to plug anything they can because they think they are entitled to do it. [/size][/font]
[font=Bookman Old Style][size=2]Anas Muwais is a writer. He prefers Valguarnera's cafe to Starbucks because the ambiance, patrons and staff are cooler. Plus, the coffee's cheaper. He's been coming for two years. He stays for about six hours, almost every day. [/size][/font]
[font=Bookman Old Style][size=2][b]Anas Muwais:[/b] I actually bring business into the place. I have tons of friends who come by. They visit. They like the place. They start hanging out. So it's actually kind of narrow-minded if you conceive of my economic value as just that $10 a day. [/size][/font]
[font=Bookman Old Style][size=2]Valguarnera's average customer spends just $2.50. [/size][/font]
[font=Bookman Old Style][size=2]He's had to sell different sandwiches and pastries to bring more income in. But he still has had to start a second job to keep the cafe going.[/size][/font]
[font=Bookman Old Style][size=2]As corporate coffee chains tighten their grip on New York, the independents are changing tactics. They're selling food and alcohol. Some are adopting table service and setting minimum spending rules. They're even taking the cushions off their chairs. [/size][/font]
[font=Bookman Old Style][size=2]New Yorkers aren't about to give up coffee, and there's a large section of the coffee drinking public that will gravitate to more eclectic, independent cafes that inspire creativity. [/size][/font]
[font=Bookman Old Style][size=2]The issue for the cafes is how to keep that creativity turning over.
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[/td][/tr][/table] i love to lose face sorry, loose
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